Exhaust Hood Cleaning Before

Kitchen Exhaust Hood Before Milwaukee Commercial Kitchen Exhaust Cleaning

This commercial kitchen built up grease through normal use of their grill. As you can see there is a lot of grease built up in the exhaust hood, but what you can’t see is the grease residue buildup through the entire exhaust system. The buildup was pretty severe between the exhaust hood and the rooftop exhaust fan.

Buildup of grease throughout the exhaust system, poses several issues. Grease is highly flammable and poses a fire hazard. Any sparks or jumping of flames from the grill could start a fire which would quickly spread through the entire exhaust system, all the way to the rooftop. Secondly, a greasy hood and exhaust system severely reduces the efficiency of the exhaust fan. This means it does not remove the fumes as effectively. Grills and gas stoves can produce carbon monoxide from incomplete combustion. Inefficiency in removing those fumes can create an unhealthy and potentially unsafe work environment. 

Our Milwaukee kitchen exhaust cleaning customers include commercial, restaurant, healthcare, schools, hotels, homes, and more. Most of our customers have their kitchen exhaust system cleaned and maintained on a scheduled basis. This Milwaukee commercial kitchen had waited too long to get their exhaust system cleaned. As mentioned above, this poses several risks including a fire hazard. The National Fire Protection Association (NFPA) mandates annual commercial exhaust inspections and more frequently contingent upon the kitchen’s production workload.

Contact our Milwaukee kitchen exhaust cleaning experts to clean, maintain, and repair your exhaust system from the hood all the way to the rooftop exhaust fan.